FAO Statistical Yearbook 2013: World Food and Agriculture

by Amy Heyman, Filippo Gheri, Michael Kao et al.
Food and Agriculture Organization (FAO) of the United Nations, 2013

307 pp. 31.9 MB(!):

The 2013 edition of FAO’s Statistical Yearbook sheds new light on agriculture’s contribution to global warming, trends in hunger and malnutrition and the state of the natural resource base upon which world food production depends. For each thematic area, brief analyses of the main trends are paired with graphical data visualisations as well as tables with key indicators.

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