Use of Innovative Information and Communication Technology (ICT) in Nutrition Service Delivery

by Steve Ollis
CMAM Forum Technical Brief, November 2014

35 pp. 969 kB:
http://www.cmamforum.org/Pool/Resources/Use-of-ICT-in-nutrition-CMAM-Forum-
Nov-2014.pdf
Pic 001_resize

This technical brief seeks to explore how innovative technology is being used to improve programming evidence, effectiveness, and efficiency and support better accountability. Whilst the focus is on Community-based Management of Acute Malnutrition (CMAM) programmes, evidence and experiences from closely related health and nutrition initiatives will be reviewed in order to learn lessons. This will not be an exhaustive listing of all interventions or opportunities, but is intended to be a starting point for discussion and to highlight ideas that have been used to date.

(Visited 110 times, 1 visits today)
This entry was posted in Food & Nutrition, General, Information & Communication Technology. Bookmark the permalink.