Division of Nutritional Sciences, Cornell University Campus, Ithaca, NY, United States of America

This unique institute on the Cornell University campus brings together experts from the World Health Organization (WHO), Cochrane, Cornell University, and the Micronutrient Initiative to train participants in the development of systematic reviews of nutrition interventions in populations. The institute is intended for nutrition scientists and practitioners with interest in the application of scientific evidence in policy making. Candidates must have a university degree in health or social sciences with interest in nutrition interventions for public health and be willing to be registered as authors in a Cochrane Group.

For further information and specific application instructions see:
http://who-cochrane-cornell-summer-institute.nutrition.cornell.edu/

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